After the autumn season, it's essential to focus on the proper care of vegetables such as eggplants, tomatoes, peppers, and kidney beans. Greenhouse management should include uncovering, insulation, and dehumidification. To prevent diseases, apply 50% carbendazim WP diluted 800 times or 75% chlorothalonil wettable powder at 600 times every 7–10 days. When flowers appear, use 2,4-D or anti-dropping agents to reduce flower drop. After fruit set, gradually increase the frequency and concentration of top dressing, combining foliar sprays with 0.1% urea and 0.1% potassium dihydrogen phosphate. For bacterial wilt in tomatoes and eggplants, use agricultural streptomycin. For viral diseases, apply virus control agents like "Clean Virus" or "Virus A." For Verticillium wilt, consider root drenches with drugs like Difenconazole or thiophanate-methyl.
For cucumbers, timely harvesting is crucial. Remove any misshapen or deformed fruits. Provide sufficient moisture, especially during flowering. Apply fertilizer in three stages: early, middle, and late melon periods. To prevent downy mildew, use Kelu or Dasheng spray. For powdery mildew, use Fuxing or similar products.
For cruciferous vegetables like cabbage, Chinese cabbage, rapeseed, and radishes, manage fertilization during the head formation stage. Radishes benefit from a heavy top dressing after the seedling stage and during the "break belly" period. Ensure timely harvesting and fertilization. Strengthen pest and disease control for issues like diamondback moth, aphids, leaf miners, clubroot, and viral infections. Plutella xylostella can be managed with insecticides, while aphids can be controlled using Dagong Chen. For bacterial soft rot, use streptomycin or other appropriate pesticides.
In late October, leeks should be shaded and their roots covered. They are typically harvested 4–5 weeks after planting. Cut the leeks 1 cm above the base, ensuring a flat cut. After cutting, the plants are left to decompose. During winter (mid-to-late November) and spring (late March to April), simple softening techniques like covering with a canopy or using soil compression can be applied. After harvesting rice, transparent film can replace earthworms to grow barley, which is then softened after one month.
For mushroom cultivation in autumn, adjust the bag method promptly, protect the buds, and manage the mushrooms carefully. Once white mycelium appears on the surface and forms a pellicle, change the color and provide dry-wet cycles, temperature, and light stimulation to shift the mycelium from vegetative to reproductive growth. As temperatures drop, focus on moisturizing and insulation. Cover the bags during the day to warm them and ventilate in the early morning. Spray water to cool and maintain optimal temperature and humidity. Harvest the first batch of mushrooms when they reach 7–8 cm in size.
This comprehensive approach ensures healthy plant development, disease prevention, and optimal yield throughout the seasonal changes.
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