Process and utilization technology related to Magnolia

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First, harvesting and processing of magnolia began to flower in about April, warmer regions earlier flowering, mountainous or cold areas later, bud open, timely harvest. When harvesting, the flowers should be picked off at each flowering stem, and do not damage the branches, so as not to affect the next year's output. After the flowers are harvested, they are exposed to the sun during the day and piled up in the evening. When the sun is half-dry, they are stacked for 1-2 days and then dried until they are dry. In case of rain, they can be dried with anthracite or charcoal. When dry, it should be stacked 1-2 days before baking, drying until the inside of the flower pot is completely dry.
Second, the use of Magnolia flower is slightly smaller than Magnolia, but there is aroma, early spring, beautiful and upright, suitable for embellishing the garden and green space. The fine texture of wood can be used as fine woodworking material. Magnolia leaves, stems and roots contain willow magnolia, and the bark contains magnolia amines, which have arrow poison effects.
Medical applications: flower buds contain volatile oil, the content of 1% -1.2%. The main components of volatile oil are furfural, cinnamaldehyde, eugenol, and olein.
Taste function: Sim, warm. Magnolia buds have a snot, chills and cold. Indications headache, nasal congestion, sinusitis and so on.
Magnolia, wind, Chuanxiong each 0.0099kg, Shuijianbi, governance cold headache, nasal clearing.
Magnolia 0.002kg, Su Ye 0.006kg, open blisters service, cure cold headache.
Each barley of Magnolia Barbata and Radix Paeoniae Alba, 0.009 kg, mint, and Xanthium each 0.006 kg, was decocted in water and used to treat rhinitis and cold runny nose.

 Goji, Goji Berry, or wolfberry is the fruit of either the Lycium barbarum or Lycium chinense, Lycium is a genus name and pronounced similarly to the word "Lycos", which means wolf in Greek. Goji is pronounced similarly to its Chinese pinyin "gÇ’uqǐ". With the increase of its exports, the name "goji" is becoming more and more popular.


Goji berry ( [Goji" means [happy") has been used for thousands of years by herbalists in China to protect the liver, help eyesight, boost immune function, improve circulation, and promote longevity and overall well being. It has only recently gained popularity in the west, it has become so polar, in fact, the Time Magazine recently named the Goji berry as [super-fruit" of the year. A big reason why Goji berries have quickly become a favorite nutritional supplement is that its impressive list of ingredients. The Goji berry, also called the wolfberry, is a bright purplish red or purple red berry that comes from a shrub that is native to China. In Asia, goji berries have been eaten for generation in the hope of living longer.     

Goji Berry

Goji Berry,Black Goji Berry,Red Goji Berry,Standard Goji Berry

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