Fertilizers used in green foods must meet the crop's need for nutrient elements and allow enough organic matter to return to the soil to maintain or increase soil fertility and soil biological activity. All organic or inorganic (mineral) fertilizers, especially those rich in nitrogen, do not have adverse consequences on the environment and crops (nutrition, taste, variety and plant resistance). For the above requirements, the following two fertilizers can be selected.
1, decomposed farmyard fertilizer. Mainly from the accumulation of biological materials, animal and plant residues, excreta, biological waste, etc. Including compost (a variety of straw, lake grass as the main raw material and human and animal excrement and a small amount of mud, aerobic microbial decomposition of a class of organic fertilizer), manure fertilizer (the materials used are basically the same with the compost, but in flooded Under the conditions, a series of organic fertilizers and manure fertilizers produced by anaerobic fermentation of microorganisms (a class of organic fertilizers consisting mainly of feces and urine of livestock and poultry such as pigs and chickens, and the accumulation of straw and other litters and the action of microorganisms) Biogas fertilizer (in a sealed biogas digester, by-products of biogas production by microbial fermentation from biogas, mainly consisting of biogas fertilizer, water and biogas slag), green manure (in the form of overpressure, off-site application, or fertilization with fresh plants) Fertilizers obtained after the reactor are mainly divided into two major categories: legume green manure and non-bean legume green manure), crop straw fertilizer (fertilizer with wheat straw, rice straw and rapeseed straw, etc.), and mud fertilizer (unpolluted) The river mud, pond mud and other fertilizers), cake fertilizer (a variety of seeds containing more oil by pressing oil to make fertilizer. Such as rapeseed cake, cottonseed cake) and so on. Treated by the jinbao starter, it has the function of killing and removing worm eggs, and can be applied after fermentation.
2, microbial fertilizers. That is, a preparation containing living microorganisms cultured with a specific microorganism strain. According to microbial fertilizers to improve the different elements of plant nutrition, can be divided into five categories: rhizobia fertilizer, nitrogen-fixing bacteria fertilizer, phosphorus bacteria fertilizer, silicate bacteria fertilizer, compound microbial fertilizer. Biological bacterial fertilizer not only contains a large number of nitrogen-fixing, phosphate-solubilizing and potassium-releasing active bacteria, but also contains organic matter, humic acid and trace elements. High-quality fungus fertilizers, such as Kumba fungus fertilizer, not only can save the amount of fertilizer used, but also can solve the problems such as soil compaction, increase soil microbial content, etc. It is the preferred fertilizer for the production of green food. Details can visit the website or consult.
Lycium sweet nature, Ping, owned by the liver and kidney, with nourishing liver and kidney, Liver eyesight effect, often with Rehmannia, chrysanthemum, yam, cornus and other drugs with the use. Modern medical research shows that it contains the carotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C and calcium, phosphorus, iron, etc., with increased white blood cell activity and promote hepatocyte regeneration pharmacological effects of modern pharmacological experiments show that: Wolfberry has enhanced immune function, inhibition of tumor, lowering blood sugar, lipid-lowering, anti-fatigue and other functions.
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Production Specification Sheet
Product Name |
Country of Origin |
Ningxia in China |
ANALYSIS |
DESCRIPTION |
TEST METHODS |
||
Product Name |
Organic Goji Juice |
Conventional Goji Juice |
Conventional Contracted Goji Juice |
|
BRIX |
NLT 13 |
NLT 36 |
Organoleptic Inspection |
|
Color |
Bright auburn or Purple red |
Organoleptic Inspection |
||
Smell and Taste |
Characteristic |
Organoleptic Inspection |
||
Texture |
The fruit pulp contains, a period of few days the juice will appear pulp precipitation |
Organoleptic Inspection |
||
Total plate count(cfu/ml) |
NMT 1000 |
GB4789.2 |
||
Salmonella |
Absence |
GB/T 4789.4 |
||
Staphylococcus |
Absence |
GB 4789.10 |
||
Pb, mg/kg |
NMT 0.5 |
GB 5009.12 |
||
As, mg/kg |
NMT 0.5 |
GB/T 5009.11 |
||
Cu, mg/kg |
NMT 10.0 |
GB/T 5009.13 |
||
Pesticide Residue |
Absence |
NMT 0.2ppm |
GB/T 19648-2006, GB/T 200769-2008 |
Shelf Life |
12 months if stored in a cool ventilated dry place |
Package |
210kg/drum.,Internal: double aseptic bag. External: Drum |
Storage |
It should be stored under the dry and ventilated environment |
Goji Wolfberry Juice,Original Goji Juice,Wolfberry Juice,Natural Wolfberry Juice
Ningxia Wolfberry Goji Industry Co.,ltd , https://www.nx-wolfberry.com