First, soaking the seeds with 0.5%-1% brown sugar solution for 5-7 hours prior to sowing the vegetables can increase the germination rate and disease resistance of the seeds, and promote the seedlings to grow robustly.
The second is to spray leaf vegetables 1-2 times with 0.3% brown sugar liquor, which can increase production by 12%-15%.
The third is to spray 0.2% brown sugar liquid on the cucumber seedling stage to enhance the plant's resistance to downy mildew. Spraying at the end of the period not only improves quality and commodity quality but also increases production by more than 15%. If 1% urea solution or 0.3% potassium dihydrogen phosphate solution is sprayed, the effect of preventing diseases and increasing yield is more obvious.
Fourth, in the fruiting period of tomato flowering and fruiting, spray 0.75% of brown sugar solution and 0.2%-0.3% of urea mixture solution, or 0.8% of brown sugar solution and 0.3% of potassium dihydrogen phosphate mixture, so that tomato fruit can be large and of good quality. .
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