Green wolfberry stew chicken liver

Material: 20 grams of green wolfberry fruit, 2 chicken livers.

Method: Pick the green scorpions first, wash them, and dry them. Wash the chicken liver, remove the bloody water in a boiling water pot, remove, cut into small pieces or cut into pieces, place the code in a steaming bowl, place the green wolfberry fruit on the chicken liver surface, add appropriate amount of water, and put Steamer, water, steam for 30 minutes until chicken steamed. 2 servings in the morning and evening. The therapeutic regimen applies to primary glaucoma.